Upcoming
Events
THE PUB QUIZ
23.10.2024 19:00
FREE SHOT…BEER AND WINE NOW I HAVE YOU ATTENTION Test your knowledge? Maybe even win some drinks? Quiz rounds will cover a wide range of topics such as history, music, sports, and pretty much anything else that the Quiz Master can think of from current affairs to the obscure. Ein Pubquiz findet meist in mehreren Runden statt. Die einzelnen Runden stehen oft unter einem Oberbegriff wie z. B. Sport oder Geographie. Daneben gibt es noch spezielle Runden wie die folgenden:
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ENDE DER SOMMERZEIT FRUHSCHOPPEN
27.10.2024 12:00
End of the summer Frühschoppen Kolsch vom Fass 0.2l 2,- Lecker Weinchen 0.2l 4,- Aperol Spritz 6,- Currywurst & Pommes 8,-
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TACO TUESDAY
29.10.2024 17:00
1. beef taco 2. crunchy chicken 3. savory Mexican pork 4. grilled smoke Paprika onion Veggi mix 5. corn taco test All taco (*5) includes taco.salad.dirty rice. And homemade sauces from house salsa. Chipotle. Pick de Gallo. Mango chutney. homemade yummy Chimichuri
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WINGSWONGSWUNGS
29.10.2024 17:00
All u can eat wings, Double cooked Chickeywings special. Oven baked Fresh Bread & our homemade aioli. And 5 to 8 different toppings from Our Classic House dip ,Asian Sweet & Chili dip to Texan BBQ … every time a new dip … try it out Only 13.50.
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THE BOTTOMLESS BRUNCH
03.11.2024 10:55
to 03.11.2024 15:05
Classic Frühstück served at your table. (no buffet) Then irish tapas and bbq specials from our traeger grill . Prosecco, aperol spitz, white & red wine, Kölsch, Heineken , and Lömmelömm (all inclusive) . Selection of mixed breads . Serranoschinken, Mett, gekochtem Schinken & more . Käse, Brie, mixed cheeses . Joghurt, Honig, Fruchtaufstrich, crunchy toppings. . Ross Japanese style omelette . to order Pancakes . Selection of lunch BBQ specials (brisket, ribs , smoked turkey, pork belly some of our specials tapas) . coffees & Water included . & much more 49,50 P.P. ONLY WITH RESERVATIONS - 0178 10 22 491 or PRIVATE message FB
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LYNCHS BBQ RIBS
06.11.2024 17:30
1. beer & herb marinate 24hrs 2. Slowly bbq with smoker 4hrs 3. Sous vide in meat juices 8hrs 4. 7.30 mins grilled at 220* No knife and fork needed 500/600g ribs . Pommes . Side salad . Choice of our sauces.. tangy white BBQ sauce . Lynchs red hot sauces. Korean BBQ:
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ROTKEHLCHEN TASTING MENU
15.11.2024 18:55
- WHISKY ABEND - " ROTKEHLCHEN MENU " 4 GANGE A LA CARTE ( 20 LIMITIERTE PLÄTZE ) 14 & 15 NOV. 2024
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